Login

Anchored Podcast Ep. 144: Jude Mayall, the Outback Chef

Jude Mayall, The Outback Chef
Share:
Table of Contents
Subscribe to the Podcast

Anchored Podcast:


Jude Mayall is a chef, industry advisor, and author of the Outback Chef Cookbook. In this episode of Anchored, Jude and April discuss the history of native plants and spices, how to use them, and the basics of safe sourcing. Jude sells all of the spices they talk about in this episode, so while it’d be great to inspire foragers and chefs to use the plants in their own region, you can purchase hers to add to your cabinet as well.
Length: 54:56

Picture of Anchored Outdoors

Anchored Outdoors

Anchored Outdoors is an ever-growing network of fly fishing experts who’ve been brought together by podcaster and fellow outdoorswoman, April Vokey.

Subscribe to our newsletter

Related Stories

Anchored Podcast Ep. 277: Alberta’s Trout Trust on Protecting Fisheries & Tackling Fish Entrainment
In this episode of Anchored, we discuss the challenges facing Alberta’s fisheries, and how anglers, advocates, and conservationists are working together to tackle issues like fish entrainment and habitat protection.
Anchored Podcast Ep. 276: Diane Michelin on Painting, Wild Places, and Inspiration
Diane Michelin is a Canadian watercolour artist whose work is deeply rooted in the spirit and subtleties of fly fishing. Born in Montreal, she now lives on Vancouver Island, British Columbia. Diane draws inspiration from the landscape, water, wildlife, flies, rods and reels, and the human moments that make up the fly-fishing experience. Over her career, she has built a global presence, with her work housed in private collections, fishing lodges, and museums around the world.
Anchored Podcast Ep. 275: James Christmas on the Seychelles, South Africa, the NYAP and Giving Back
James Christmas is an accomplished fishing guide whose career has taken him from the remote flats of the Seychelles to destinations across the globe. Alongside his guiding, he has designed influential flies such as the NYAP (Not Your Average Popper), patterns now used by anglers worldwide.