Anchored Ep. 207: Drew Chicone on Scenting Flies, UV, Crabs and more

Drew Chicone Fly Tying Tutorial
Share:
Table of Contents

Anchored Podcast:

Drew Chicone has made a name for himself as one of the industry’s top fly tiers… and rightfully so. The author of 15 books and a stream of impressive patterns, Drew keeps his finger on innovation, all while continuously providing education and value to his followers and readers. 

In this episode of Anchored, Drew shares his opinion on putting scent on flies, UV materials, the infamous crab, and the ingenuity that goes behind being a ground-breaking fly tier in the industry today.

This episode of Anchored is brought to you by Brush Creek Ranch and their French Creek Sportsmen’s Club.
Located on the historic Sanger Ranch—settled in the 1860s and known as the ‘crown jewel’ of Wyoming’s Platte River Valley—the long held traditions of the outdoor sporting lifestyle continue to this day at French Creek Sportsmen’s Club.

Born of generations of the finest sporting heritage, their ultra-secluded fly-fishing and hunting paradise will far exceed any expectations. With friends or family, only 12 guests have exclusive access to the Sportsmen’s Club at a time. Find more info here.

Connect with Anchored

Photos by Adam Barker.

Picture of Anchored Outdoors

Anchored Outdoors

Anchored Outdoors is an ever-growing network of fly fishing experts who’ve been brought together by podcaster and fellow outdoorswoman, April Vokey.

Subscribe to our newsletter

Related Stories

As the owner of Vancouver's iconic Ruddick's Fly Shop, Kathy has been a cornerstone of the fly-fishing community, combining her passion for the sport with her expertise in teaching fly fishing and casting. In this episode of Anchored, we take a closer look at how Kathy got into fly fishing, and I finally get to pick her brain after decades of curiosity about this amazing woman.
Tom Rosenbauer is a renowned figure in the fly fishing world, celebrated for his extensive knowledge and passion for the sport. With over 40 years of experience, he has authored numerous best-selling books, including The Orvis Fly-Fishing Guide and The Orvis Guide to Prospecting for Trout.
Dave Hansen grew up immersed in the world of sport fishing at San Clemente Sport Fishing, where his father launched a 70-year career in the industry. In this episode of Anchored, we discuss sea lion predation on fish, the food we eat, and the fishing charter industry back in the day